Easy and savory. Adapted from a recipe by Stephanie O'Dea at http://bit.ly/904q0u
Make and share this Slow Cooker Dijon Brussels Sprouts recipe from Food.com.
- Wash and trim sprouts. Cut in half. Place sprouts in slow cooker with remaining ingredients. Cook on low 4-5 hours or on high 2-3 hours. Stir well before serving.