Slow Cooker Cream Cheese Chicken With Sherry

READY IN: 6hrs 20mins
Recipe by weekend cooker

a recipe I came up with, it is very easy to make and prepare, and is very flavorful. A great dish that can be swerved with hot buttered noodles.

Top Review by jdv2779

This is a nice, quick family meal to assemble. I bring the cream cheese to room temperature in order to mix it well before cooking. I also use white wine instead of the sherry when serving it to kids... it is a more subtle flavor. This is in my regular recipe rotation and with green beans and rice is a nice meal! The ingredients are simple but the sauce turns out lovely.

Ingredients Nutrition

Directions

  1. Wash chicken breast , dry with paper towels, and brush melted butter over chicken.
  2. Place in slow cooker, and add remaining ingredients.
  3. Cover and cook on low for 6-7 hours.
  4. Serve over hot buttered noodles.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a