Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Slow-Cooker Cranberry Chicken Recipe
    Lost? Site Map

    Slow-Cooker Cranberry Chicken

    Slow-Cooker Cranberry Chicken. Photo by breezermom

    1/1 Photo of Slow-Cooker Cranberry Chicken

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    AZPARZYCH's Note:

    So easy to put in the crockpot and dinner is ready! Served with some rice to soak up the sauce.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place chicken pieces in a 3-1/2- or 4-quart slow cooker.
    2. 2
      In a small bowl, stir together cranberry sauce, dry soup mix, and tapioca.
    3. 3
      Pour over chicken pieces.
    4. 4
      Cover; cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2-1/2 to 3 hours.
    5. 5
      Serve chicken and sauce over hot cooked rice.

    Ratings & Reviews:

    • on September 07, 2012

      55

      I was surprised by how well the cranberry mixed with the onion soup mix. I used boneless, skinless chicken thighs because that is what I had on hand. They turned out very nice, but I think they would have been more flavorful if I'd had bone in. This is a welcome recipe to have after a long work week....dinner is ready when you get home. Thanks for sharing! Made for Naked Photos in the Photo Forum.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2010

      55

      I actually made this recipe before Thanksgiving (cut it in half for just the 2 of us) but put off reviewing it until now ~ Busy, busy! Anyway, we thoroughly enjoyed this chicken dish I particularly enjoyed the cranberry & onion soup flavor combo! Served it with brown rice, & it's a definite keeper of a recipe! Thanks for sharing it! [Made & reviewed in Newest Zaar tag]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Slow-Cooker Cranberry Chicken

    Serving Size: 1 (367 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 665.3
     
    Calories from Fat 263
    39%
    Total Fat 29.2 g
    44%
    Saturated Fat 8.1 g
    40%
    Cholesterol 159.2 mg
    53%
    Sodium 395.5 mg
    16%
    Total Carbohydrate 63.5 g
    21%
    Dietary Fiber 1.2 g
    4%
    Sugars 32.8 g
    131%
    Protein 35.2 g
    70%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes