2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This is a great appetizer for any potluck, party or gathering. You can handmake the meatballs if you have time or simply use frozen meatballs if you are in a hurry. Guests were oohing and ahhing over the great taste. The only problem is the mysterious cranberry orange sauce. We couldn't find it but used Cranberry chutney and it came out delicious. We omitted the parsley due to family preference with no problem. The slowcooker makes it perfect to transport and easy to keep this appetizer hot. This Betty Crocker recipe is a classic. You won't be sorry you made it. Happy munching!

0 people found this helpful. Was it helpful to you? [Yes] [No]
ChefDLH July 05, 2008

OH!! this was a great terrific yummy, sensational, really good, finger-lickin, recipe!!!! I served it over a bed of rice with a green salad and fresh french bread!! My kids ate it and had seconds. I loved it. Thanks MAMA!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
tornadoes three July 02, 2007
Slow Cooker Cranberry Barbecue Meatballs