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    You are in: Home / Recipes / Slow Cooker Chicken With Olives Recipe
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    Slow Cooker Chicken With Olives

    Slow Cooker Chicken With Olives. Photo by Annacia

    1/1 Photo of Slow Cooker Chicken With Olives

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 20 mins

    20 mins

    6 hrs

    Sage's Note:

    This recipe has a bit of Spanish influence, but easy to make and great to eat.

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    Units: US | Metric


    1. 1
      Combine all ingredients except chicken in a 4-1/2 quart crock pot. Mix well.
    2. 2
      Add chicken, stir until well mixed.
    3. 3
      Cover and cook on HIGH heat setting for 5 hours or LOW heat setting for 8 hours or until chicken is cooked through and tender and potatoes can be easily pierced.
    4. 4
      Discard bay leaf.
    5. 5
      Remove excess fat on the chicken before adding to the post.
    6. 6
      I made 1/2 the recipe with success.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on December 24, 2008


      Delicious. We'll make this again and again for sure.

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    • on September 24, 2008


      This was a really tasty dish. I liked it a bit more than my husband but we both enjoyed it. I used boneless/skinless chicken breasts, and 5 small potatoes. I doubled the garlic and cooked with frozen chicken breasts on low for 5.5 hours and it was perfectly cooked. I served this with a side of pasta to serve the sauce over (since my kids don't like potatoes). The smell while it was cooking was wonderful. Will make this one again. Really enjoyed it. Thanks for posting!

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    • on August 26, 2008


      Really wonderful! I used 1/2 cup of dry white wine instead of the chicken broth and added some minced garlic. A real hit.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Slow Cooker Chicken With Olives

    Serving Size: 1 (494 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 505.1
    Calories from Fat 193
    Total Fat 21.5 g
    Saturated Fat 5.9 g
    Cholesterol 138.6 mg
    Sodium 797.5 mg
    Total Carbohydrate 41.8 g
    Dietary Fiber 6.0 g
    Sugars 6.3 g
    Protein 36.0 g

    The following items or measurements are not included:

    pimento stuffed olives

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