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    You are in: Home / Recipes / Slow Cooker Chicken Tagine Recipe
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    Slow Cooker Chicken Tagine

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    Pixie's Kitchen's Note:

    Crock Pot Recipe from Good Housekeeping Sept. of 2007

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In slow cooker combine squash, tomatoes, onion, garlic, beans, broth, and raisins. In cup, combine coriander, cumin, cinnamon, salt, pepper. Rub spice mixture all over chicken thighs and place chicken on top of vegetables. Cover slow cooker and cook on low for 8 hours or high for 4 hours.
    2. 2
      About 10 minutes before serving, prepare couscous as directed on package.
    3. 3
      To serve fluff couscous with fork. Stir olives into chicken mixture. Serve chicken mixture over couscous.

    Ratings & Reviews:

    • on February 19, 2008

      25

    • on February 17, 2008

      55

      I prepared this recipe for the Great Tangine Treasure Hunt hosted in the N.A.M.E. Forum this month. DH and I both enjoyed it tremendously. The flavors were outstanding. Instead of fresh tomatoes I used a can of diced. I doubled the 'spices' and added some cayenne to it...then sprinkled it on the veggies as well as the chicken!! Perfect Sunday feast! Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Slow Cooker Chicken Tagine

    Serving Size: 1 (656 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 667.6
     
    Calories from Fat 96
    14%
    Total Fat 10.7 g
    16%
    Saturated Fat 2.5 g
    12%
    Cholesterol 188.4 mg
    62%
    Sodium 745.4 mg
    31%
    Total Carbohydrate 85.5 g
    28%
    Dietary Fiber 10.5 g
    42%
    Sugars 10.9 g
    43%
    Protein 57.8 g
    115%

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