Slow Cooker Chicken Pozole

READY IN: 5hrs 10mins
Recipe by Michelle Berteig

I found this recipe in a women's magazine. Haven't tried it yet, but it sounds good!

Top Review by thepells

This was a very tasty start. I have since made it a few more times and adjusted things for my families tastes. I have used turkey and/or chicken breast meat and doubled the amount. I have used fresh roasted green chilies. Broth instead of bouillon cubes. This was a great base recipe!! My family asks for it at least once a week.

Ingredients Nutrition

Directions

  1. Combine chicken, garlic, hominy, onion, oregano, cumin, red pepper flakes, bouillon cubes and water in a slow cooker. Cover and cook on high for 3 hours or on low for 5 hours.
  2. Remove cover and stir in tomatoes, lime juice, salt and pepper until warmed through. Serve immediately.

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