Used boneless chicken breasts and turned out excellent! 1/2 pound is to much for mushrooms. Also adding the extra can of cream of mushroom soup made it super creamy!!!! Went great with spiral noodles!!!!
This was good, I made a couple of changes though. I took the chicken out and removed it from the bone once it was finished cooking and placed it back in the crock pot. I used 2 cans of cream of mushroom soup in stead of the one. I omitted the mushrooms b/c my husband doesn't like them if he can see them. I also cooked egg noodles and mixed in with it along with frozen peas. Once it was finished kinda tasted like chicken stroganoff.
This was okay -- but falling apart -- but I may have left it in the crockpot for too long. However, an easy way to have chicken done at the end of the day! Thanks for sharing!