Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Slow Cooker Chicken in Sauce Recipe
    Lost? Site Map

    Slow Cooker Chicken in Sauce

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    CountryMama's Note:

    The chicken is so tender and breaks up really nicely -it reminds me of a good chicken stew. From Company's Coming Slow Cooker Recipes.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange vegetables in layers in 5 quart slow cooker.
    2. 2
      Lay chicken pieces over top.
    3. 3
      Stir remaining ingredients together in a bowl. Pour over chicken.
    4. 4
      Cover and cook on Low for 10-12 hours or on High for 5-6 hours.

    Ratings & Reviews:

    • on February 22, 2010

      45

      Good! I reduced the potatoes to 3 b/c the crock pot was getting pretty full. I will double the sauce next time. This is more like a stew! Good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2008

      55

      Very good and perfect dish during the week. I did not add the bullion and used low sodium low fat cream of mushroom, everything came out great. The soup mix was enough salt. The chicken was tender and delicious. I added 1.5 lbs of baby potatoes cut in half and used fresh mushrooms. I cut the chicken into bite sized pieces, too. Thanks for a delicious recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2007

      55

      This was very good and easy to make. I cooked this in the oven and it turned out perfect. I cooked it at 350 for one hour and then at 275 for two hours. While were at my sons baseball game. The chicken was so tender and the sauce had great flavor. I couldn't find canned mushrooms at the store, so I just used whole fresh ones and I added 2/3 water(I was afraid the veggies would stick and burn). They turned out fine. I chopped one bell pepper(I had to use it before it went bad) and layered it on top of the chicken before adding the sauce. I will be making this again and again....Thanks Countrymama

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

    Advertisement

    Nutritional Facts for Slow Cooker Chicken in Sauce

    Serving Size: 1 (435 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 343.5
     
    Calories from Fat 45
    13%
    Total Fat 5.0 g
    7%
    Saturated Fat 1.1 g
    5%
    Cholesterol 68.8 mg
    22%
    Sodium 1160.6 mg
    48%
    Total Carbohydrate 39.6 g
    13%
    Dietary Fiber 5.1 g
    20%
    Sugars 7.0 g
    28%
    Protein 33.3 g
    66%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites