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    You are in: Home / Recipes / Slow Cooker Chicken & Dumplings Recipe
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    Slow Cooker Chicken & Dumplings

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 50 mins

    20 mins

    7 hrs 30 mins

    DeeVaFoodie's Note:

    From a CampbellsKitchen.com email.

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    Ingredients:

    Serves: 8

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Stir the chicken, potatoes, carrots and celery in a 6-quart slow cooker.
    2. 2
      Stir the soup, water, thyme and black pepper in a medium bowl. Pour the soup mixture over the chicken and vegetables.
    3. 3
      Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through.
    4. 4
      Stir the baking mix and milk in a medium bowl. Drop the batter by spoonfuls onto the chicken mixture. Increase the heat to HIGH. Tilt the lid to vent and cook for 30 minutes or until the dumplings are cooked in the center.

    Ratings & Reviews:

    • on December 10, 2011

      55

      This is wonderful to come home to on a cold busy day! I only had about half as much chicken as called for but used what I had and the rest of the ingredients as listed. Very filling and perfect for a cold day! Comfort food! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Slow Cooker Chicken & Dumplings

    Serving Size: 1 (323 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 368.9
     
    Calories from Fat 117
    31%
    Total Fat 13.0 g
    20%
    Saturated Fat 3.4 g
    17%
    Cholesterol 65.4 mg
    21%
    Sodium 1072.1 mg
    44%
    Total Carbohydrate 36.9 g
    12%
    Dietary Fiber 2.4 g
    9%
    Sugars 5.7 g
    22%
    Protein 24.7 g
    49%

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