Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Slow Cooker Cheesy Chicken & Potatoes Recipe
    Lost? Site Map

    Slow Cooker Cheesy Chicken & Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 20 mins

    20 mins

    6 hrs

    Chef #1366265's Note:

    An easy to put together recipe from Kraft that I tweaked.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray cooker with Pam.
    2. 2
      Place peppers in bootom, then potatoes. Sprinkle chicken with paprika, place on top of potatoes.
    3. 3
      Cover with soup, then place lid.
    4. 4
      Cook on low 6-8 hours.
    5. 5
      Remove chicken & veggies to warmed platter.
    6. 6
      Set cooker to High, add Velveeta & Worcestershire to remaining liquid.
    7. 7
      Cover with lid & cook for 5 minutes.
    8. 8
      Stir until cheese is melted & well blended.
    9. 9
      Spoon over chicken & veggies.
    10. 10
      Top with parsley.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Slow Cooker Cheesy Chicken & Potatoes

    Serving Size: 1 (401 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 502.4
     
    Calories from Fat 218
    43%
    Total Fat 24.2 g
    37%
    Saturated Fat 9.2 g
    46%
    Cholesterol 121.3 mg
    40%
    Sodium 1097.7 mg
    45%
    Total Carbohydrate 30.7 g
    10%
    Dietary Fiber 3.3 g
    13%
    Sugars 4.8 g
    19%
    Protein 39.3 g
    78%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites