Slow Cooker Carrot-Ginger-Sweet Potato-Coconut Soup (Vegan)

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READY IN: 8hrs 30mins
Recipe by Shalini

This is a delicious fall treat...even for the veggie averse! It's got a nice sweet and spicy flavor that's hearty and healthy all in one! It goes great with warm crusty bread!

Ingredients Nutrition


  1. Chop sweet potato and onions to small pieces.
  2. Put carrots, sweet potato, onions, ginger paste, and curry powder into slow-cooker.
  3. Pour vegetable stock into slow-cooker.
  4. Cook in slow-cooker on high for 8 hours (until veggies are soft).
  5. Add salt to taste.
  6. Blend with immersion blender.
  7. Pour in coconut milk while blending.

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