Slow Cooker Beef Stroganoff (Cooking for 2)

Submitted by Frecklegirl

"Prep Time:10 min Start to Finish:8 hr 10 min Makes:2 servings"

 

• Ready In: 8hrs 10mins
• Ingredients: 7
• Serves: 2

ingredients

• 1⁄2 lb beef stew meat
• 1⁄4 cup chopped onion
• 1 (10 3/4 ounce) can cream condensed golden mushroom soup
• 1 (2 1/2 ounce) jar Green Giant sliced mushrooms, drained
• 1⁄8 teaspoon pepper
• 1⁄2 cup sour cream
• 1 1⁄2 cups hot cooked noodles or 1 1/2 cups cooked rice

directions

1. In 2 1/2- to 3 1/2-quart slow cooker, mix beef, onion, soup, mushrooms and pepper.
2. Cover and cook on low heat setting 8 to 10 hours or until beef is very tender.
3. Stir sour cream into beef mixture.
4. Serve over noodles.

Reviews

[LRMyers1968]

I made this for Hubby and I, We had noodles with it and we loved it. I used round steak cut up and it worked great. This is one that will be made again.