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    You are in: Home / Recipes / Slow Cooker Beef Burgundy - Australian Style Recipe
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    Slow Cooker Beef Burgundy - Australian Style

    Average Rating:

    2 Total Reviews

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    • on January 29, 2010

      This is really delicious, but be aware that the prep time is quite labourious... Once it is all done,,, just sit back, enjoy the smell and eat it... I didn't change anything,,, but cooked in in a french oven cast iron pot on the stove,,, very loooooow heat for 3 hours and my husband loved it... I don't normally eat this kind of food, but the sauce was great. I will try it in the slow cooker next time, just to compare... Really worth trying this recipe. Highly recommend.

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    • on September 02, 2009

      great!!!!!!!!!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Slow Cooker Beef Burgundy - Australian Style

    Serving Size: 1 (745 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 887.6
     
    Calories from Fat 483
    54%
    Total Fat 53.7 g
    82%
    Saturated Fat 19.7 g
    98%
    Cholesterol 139.7 mg
    46%
    Sodium 872.5 mg
    36%
    Total Carbohydrate 37.8 g
    12%
    Dietary Fiber 5.2 g
    21%
    Sugars 15.4 g
    61%
    Protein 41.9 g
    83%

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