Slow Cooker Barbecue Sandwiches

Submitted by That Girl

"This recipe comes from my "Best of Mr. Food" cookbook. (Mr. Food does a segment on a local news station here in the Chicago area). This is the best barbequed beef sandwich recipe I have ever tasted. To quote Mr. Food himself "OOH IT'S SOOO GOOD!""

 

• Ready In: 9hrs 15mins
• Ingredients: 13
• Serves: 6

ingredients

• 2 1⁄2 lbs chuck roast, trimmed
• 2 medium onions, chopped
• 1 (12 ounce) can Coke or (12 ounce) can cola drink
• 1⁄3 cup Worcestershire sauce
• 1 1⁄2 tablespoons apple cider vinegar
• 1 1⁄2 teaspoons beef bouillon granules
• 3⁄4 teaspoon dry mustard
• 3⁄4 teaspoon chili powder
• 1⁄4 - 1⁄2 teaspoon ground red pepper
• 3 cloves minced garlic
• 1 cup ketchup
• 1 tablespoon butter
• 6 hamburger buns

directions

1. Place roast in a 4 quart slow cooker or crockpot; add onions.
2. combine cola and next seven ingredients; reserve 1 cup sauce and keep chilled.
3. pour remaining sauce over roast.
4. cover and cook on high for 1 hour, reduce heat to low and and cook 8 more hours or until roast is very tender.
5. remove roast and chopped onions from cooker using a slotted spoon; shred meat with two forks.
6. place shredded meat back in slow cooker.
7. combine reserved 1 cup sauce with ketchup and butter.
8. pour sauce over shredded meat and mix well.
9. cook on high heat until thoroughly heated stirring often.
10. serve on buns.

Reviews

[Vindwyn]

This is my go to recipe for pulled pork sandwiches. We absolutely love it! I'm about to make it for the third time, and it is excellent every time I make it!

 

[Deniese]

This was so good, easy and a real party food. Just add Pickles, cole slaw, and good chips and everybody is full and satisfied

 

[skiingpeaches]

I just tried this recipe. I have to say it was great. We had people over for dinner and everyone loved it. This meal was SO easy to make. I will make this meal again. This sandwich is terrific on a good hard roll!!