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I got this from EatingWell.com, and it is absolutely delicious! We don't eat pork, so it is nice to find a recipe for barbecue that we can enjoy. It is also quite easy to throw together in the crock pot. I took a little time to throw this together and toss some cole slaw together, and by the time the chicken was ready the slaw was marinated and delicious! NB: The original recipe calls for ground chipotle instead of cajoun seasoning. I'm sure it is yummy either way! Also, the sauce will seem thin until you get the chicken shredded and mixed back in. Enjoy!
Units: US | Metric
Serving Size: 1 (192 g)
Servings Per Recipe: 8
The following items or measurements are not included:
reduced-sodium tomato sauce