7 Reviews

Made this for labor day, a little unsure if it would pass for pulled pork barbecue sandwiches. My wife was questioning everything I was putting in the crock pot. I used boneless beef roast that I had on hand plus spices that I thought might work, When I use the crock pot I like to experement. This recipe got me out of slaving over a fire pit to make brisket for pulled pork sandwiches. This was very tasty and a breeze to make, Give this time saver a try

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davelj September 02, 2012

I am unclear in the directions. I threw the shredded beef back into the crockpot with all the juices, then warmed up the remaining sauce with ketchup and threw it in the crockpot. I think this may be incorrect. The directions aren't clear. I think i may have to drain off the sauce and make up new sauce.

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lori June 22, 2009

This was really good! It fed a large group of hungry people with even some for left overs.

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Momma Mela June 01, 2009

Oh this is sooooo good :0) I doubled the recipe and the whole family went crazy over it. This will be a regular on my things to make. Thanks for sharing this recipe with us. Ri

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~Ri July 03, 2008

OMG Great Recipe! I just added a bit of Beer and soy sauce.. fyi used the left overs for beef enchiladas WoW ... enjoy and thank you Audrey

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rrobbo2002 April 12, 2008

My family loved this recipe. It was really really delicious. I plan on using it again!!

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Teckla July 09, 2005

Excellant. I have made this twice. It must be good I got up at 3 am to put it in for lunch the next day! Great on homemade buns too!

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crabgrass annie April 19, 2005
Slow Cooker 4th of July Chuck Roast Barbecue Sandwiches