Slow Cooked Teriyaki Beef

READY IN: 6hrs 20mins
Recipe by Boyz 5

Delicious over rice....MMMmmmm. You can use beef blade, round or chuck instead of sirloin.

Top Review by suelily19

I put in about 1.5 cups of beef broth and about half an onion, and cooked it for about 6 hours. It was quite good that day, but oh my goodness the leftovers were wonderful. Another time, if I could stand it, I would wait until the next day to serve it.

Ingredients Nutrition

Directions

  1. Arrange sliced meat in bottom of crock pot.
  2. Combine soy sauce, garlic cloves, ginger, sugar, cornstarch and sesame oil in blender; process until smooth.
  3. Pour mixture over meat in crock pot.
  4. Cook on LOW for 6-8 hours; HIGH for 3-4 hours.

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