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    You are in: Home / Recipes / Slow Cooked Sweet Potatoes Recipe
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    Slow Cooked Sweet Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Lvs2Cook's Note:

    When you're pressed for time or oven space on a holiday -- this recipe will come to the rescue!

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    Units: US | Metric


    1. 1
      Lightly grease a slow cooker.
    2. 2
      In a large bowl, blend sweet potatoes, 1/3 cup butter, white sugar and 2 tablespoons brown sugar.
    3. 3
      Beat in orange juice, eggs and milk.
    4. 4
      Transfer this mixture to the prepared slow cooker.
    5. 5
      In a small bowl, combine pecans, 1/3 cup brown sugar, flour and 2 tablespoons butter.
    6. 6
      Spread the mixture over the sweet potatoes.
    7. 7
      Cover the slow cooker and cook on HIGH for 3 to 4 hours.

    Ratings & Reviews:

    • on March 27, 2008


      These were great! My grocery store didn't have any canned sweet potatoes so I ended up having to use fresh ones. I just peeled, cut and boiled them first. It wasn't until much later that I realized that I had only put in at most 40 ounces of sweet potatoes. The recipe calls for 12 more ounces. They still turned out really well though! They were a bit "damp" but I am sure that was because of the shortage of sweet potato. I will make these again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2007


      These potatoes were a hit at Thanksgiving! Even the pickiest eaters enjoyed them. Thank you!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2006


      I was wondering how I would cook my sweet potatoes since my whole oven was being used all day. This recipe definetely saved the day. I followed the recipe exactly, except I cooked them on medium instead of high. They came out great!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Slow Cooked Sweet Potatoes

    Serving Size: 1 (214 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 379.7
    Calories from Fat 124
    Total Fat 13.8 g
    Saturated Fat 6.5 g
    Cholesterol 77.8 mg
    Sodium 204.1 mg
    Total Carbohydrate 59.8 g
    Dietary Fiber 6.6 g
    Sugars 24.3 g
    Protein 6.0 g

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