Slow Cooked Italian Chicken With Noodles

Submitted by eleno5485

"Yummy!"

 

• Ready In: 4hrs 10mins
• Ingredients: 10
• Yields: 6 cups
• Serves: 6

ingredients

• 907.18 g chicken breasts
• 9.85 ml dried thyme
• 7.39 ml oregano
• 473.18 ml chicken broth
• 411.06 g can diced tomatoes
• 354.88 ml thinly sliced carrots
• 1 large onion, thinly sliced and separated into rings
• 709.77 ml uncooked egg noodles
• 177.44 ml frozen peas
• 2 garlic cloves, minced

directions

1. 1. Cut chicken into several large chunks. Sprinkle them with thyme and oregano.
2. 2. Place chicken broth, tomatoes, carrots, and onion slices in slow cooker. Top with chicken. Cover.
3. 3. Cook 8 hours on LOW or 4 hours on HIGH. Stir in noodles and peas. Cover. Cook 15 to 20 minutes on HIGH or just until noodles are tender.

Reviews

[Baby Kato]

This was a nice comforting meal on a cold wet rainy night. The house smelled wonderful all day. The meat and vegetables were nice and tender, a very subtle flavored dish. Thank you for sharing your recipe. Made for Spring Pack 2014.