Slow-Cooked Italian Chicken

Total Time
5hrs 15mins
Prep 15 mins
Cook 5 hrs

One of our favorite Italian dishes! I prefer to use a "long" noodle for this dish (such as fettuccine). Hope you enjoy!

Ingredients Nutrition

Directions

  1. Place the chicken in your slow-cooker (crock pot).
  2. In a bowl, combine the next 11 ingredients; pour over chicken.
  3. Cover and cook on low for 4-5 hours or until chicken juices run clear.
  4. Remove chicken and keep warm.
  5. Poor 'cooking juices' into a saucepan; skim fat if any.
  6. Combine the flour and cold water until smooth; stir into juices and bring to boil. Cook and stir for 2 minutes or untiul thickened.
  7. Serve over chicken and noodles.

Reviews

(1)
Most Helpful

This was just OK for us. Even with all the listed spices, it seemed to be missing something in the flavor. There was also at least 2 extra cups of sauce that I'll find a use for. Tagged, made and reviewed for the Zaar Chef Alphabet Soup Game.

DuChick February 24, 2008

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