Slow-Cooked Chili

READY IN: 6hrs 25mins
Recipe by Lainey39

This chili is hearty and filling. You can use home-canned stewed tomatoes and pizza sauce, but store-bought tastes good, too.

Top Review by Charlotte J

This is a very thick chili, DD was eating it with a fork. I liked the addition of the basil, I don't think I've ever put that in chili before. I cooked mine for 3 hours on HIGH. Made for *1 2 3 Hit Wonders* game 2008

Ingredients Nutrition


  1. In a Dutch oven, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain.
  2. Transfer to a 5-quart slow cooker, stir in the remaining ingredients.
  3. Cover and cook on low for 6 hours.

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