Slow-Cooked Cherry Pork Chops

READY IN: 3hrs 10mins
Recipe by senseicheryl

From a Taste of Home booklet that I received in the mail.

Top Review by Christina d.

This was so easy and so yummy. I substituted a can of whole cranberry sauce for the cherry and I think next time I will try it with pineapple! Pork is good with any sweet fruit... hmm, maybe even a can of apple pie filling! =) Kids loved it too, the sweetness to it was great and they love cranberry jelly anyways! Thanks Cheryl!

Ingredients Nutrition

Directions

  1. In a skillet coated with nonstick cooking spray, brown the pork chops over medium heat on both sides. Season with salt and pepper.
  2. In a slow cooker, combine pie filling, lemon juice, bouillion and mace. Add pork chops. Cover and cook on low for 3-4 hours or until meat is no longer pink.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a