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    You are in: Home / Recipes / Slow-Cooked Braised Oven Short Ribs Recipe
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    Slow-Cooked Braised Oven Short Ribs

    Average Rating:

    4 Total Reviews

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    • on December 04, 2012

      I'm with snappingfish - it's a no brainer can't fail recipe that is delicious. That's all I need! I also cooked it in a big cast iron skillet with a lid. I used pork country style ribs. I used smoked paprika instead of regular and montreal steak seasoning instead of season salt. Also, baked them for 1 hour with no sauce, then drained off the fat and added sauce and onions. Awesome.

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    • on July 09, 2010

      HEY...Y'all...don't be so tight with those stars! This is a can-do for everyone, and it tastes great! Its against some rules to cook meat IN a BBQ sauce, but for the sake of being lazy, I would accept it here! I'm from the south, and I will tell you that this dish would pass at any place I've eaten! The one trick I employed, was to start with a cast iron deep frypan. Browned it, added the stuff, and baked it all in the one pan. Came out perfect!

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    • on June 09, 2009

      Another great recipe Kitten. I too cooked them in my crockpot on low for about 8 hours. Got it ready before leaving for work and came home to a great smelling kitchen. These definitely fell off the bone and were so tender. I added some baby carrots to the crockpot. I had so many carrots in my fridge, and I love carrots from a crockpot. I think I added a bit too much BBQ sauce though, was just a bit too strong with that flavor. But that is my mistake I am sure. I wish I had a french bread to mop up all the juices. Thanks for a wonderful recipe Kitten.

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    • on January 29, 2007

      These were easy, so tender and yummy. I cooked them in the crockpot on low for 8 hours. The house smelled fabulous. Thanks Kitten!

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    Nutritional Facts for Slow-Cooked Braised Oven Short Ribs

    Serving Size: 1 (584 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1665.7
    Calories from Fat 1206
    Total Fat 134.0 g
    Saturated Fat 55.0 g
    Cholesterol 258.5 mg
    Sodium 1028.7 mg
    Total Carbohydrate 59.7 g
    Dietary Fiber 2.8 g
    Sugars 33.0 g
    Protein 52.2 g

    The following items or measurements are not included:

    seasoning salt

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