Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Slow Cooked Beef Roast and Vegetables With Horseradish Gravy Recipe
    Lost? Site Map

    Slow Cooked Beef Roast and Vegetables With Horseradish Gravy

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on May 24, 2010

    • on March 06, 2008

      This roast is excellent! I LOVE horseradish and it really shines in this recipe. I made as posted except I did not add potatoes because I wanted to serve mashed potatoes alongside. The meat was super tender and not dried out. We really enjoyed our dinner and will be serving this many times in the future. Thanks for posting a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2006

      This was great! I can't tell you how many times I've ruined roast, and this one came out great. My husband always complains about overdone meat, but he ate the whole plate of this meal. I took the meat out at exactly 8 hours, but I could have taken it out 30 minutes earlier. The vegetables I had to continue to cook an hour longer. I added an onion to the recipe as well, but it probably didn't need it because the flavoring was all in there. Thanks for this great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2006

      Very quick & easy recipe to throw into the crockpot before leaving the house. I love a lot of horseradish, but for those who don't, it's not overpowering in this dish. The gravy was wonderful as well. I didn't have celery or whole garlic on hand so substituted one quartered onion & a large tablespoon of bottled minced garlic. Both DH & DS (13 yrs old) loved the meal. The meat was extremely tender & flavorful, as were the veggies. After the first taste both boys rated it a 4 1/2 star recipe. I gave it a 5 star because it's the first time we've ever eaten the entire roast at one sitting! lol This one's a keeper! Thank you CarolinaFan!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Slow Cooked Beef Roast and Vegetables With Horseradish Gravy

    Serving Size: 1 (363 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 722.2
     
    Calories from Fat 268
    37%
    Total Fat 29.8 g
    45%
    Saturated Fat 11.5 g
    57%
    Cholesterol 143.0 mg
    47%
    Sodium 582.0 mg
    24%
    Total Carbohydrate 58.6 g
    19%
    Dietary Fiber 7.5 g
    30%
    Sugars 4.3 g
    17%
    Protein 52.8 g
    105%

    The following items or measurements are not included:

    boneless beef rump roast

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes