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    You are in: Home / Recipes / Slow Cooked Beef & Lentils Recipe
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    Slow Cooked Beef & Lentils

    1/1 Photo of Slow Cooked Beef & Lentils

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 30 mins

    30 mins

    6 hrs

    children from A to Z's Note:

    I found this in Fix It and Forget It. My whole house smells wonderful when I make this.

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    Ingredients:

    Serves: 10-12

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Stick cloves into whole onion. Set aside.
    2. 2
      In large saucepan, combine water, lentils, salt, bay leaf, and whole onion with cloves.
    3. 3
      Simmer 30 minutes.
    4. 4
      Meanwhile, combine all remaining ingredients in slow cooker.
    5. 5
      Stir in simmered ingredients from saucepan.
    6. 6
      Add additional water if mixture seems dry. ( I added 1-1/2 cups of additional water).
    7. 7
      Cover.
    8. 8
      Cook on low 6-8 hours. (check to see if lentils are tender).
    9. 9
      Top with sour cream and/or salsa when serving, if desired.
    10. 10
      This also freezes well.

    Browse Our Top Lentil Recipes

    Ratings & Reviews:

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    Nutritional Facts for Slow Cooked Beef & Lentils

    Serving Size: 1 (213 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 315.1
     
    Calories from Fat 67
    21%
    Total Fat 7.4 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 30.8 mg
    10%
    Sodium 407.5 mg
    16%
    Total Carbohydrate 41.6 g
    13%
    Dietary Fiber 14.2 g
    56%
    Sugars 11.9 g
    47%
    Protein 20.6 g
    41%

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