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    You are in: Home / Recipes / Sloppy Pizza Joes Recipe
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    Sloppy Pizza Joes

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 08, 2011

      Very good and a great way to include vegetables. Also try using Italian sausage instead of hamburger. If you like supreme pizza throw in a couple sliced mushrooms, black olives, or other vegetables and meats. This is great to have in the crockpot on a baseball practice night good and ready when the guys get home!!!!!

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    • on June 07, 2010

      I threw half a batch of this together using ingredients I had on hand (precooked frozen ground beef, a bag of frozen chopped 3-color peppers & onions) and left it for DH and the kids one night when I had to work. It got rave reviews- and the leftovers were gone before I got to taste one! I'll keep this in mind for a quick and easy meal in the future- thanks!

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    • on March 06, 2011

      This was a little different and we really enjoyed it for lunch. I used Pizzeria Pizza Sauce for my pizza sauce, which is a favorite for us. I made half the recipe and have leftovers for the week. Thanks for sharing. Made for PAC Spring 2011 :)

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    • on July 09, 2012

      Today for dinner I made these but, I followed another recipe for pizza joes. Thankfully I tasted it before serving it. It was lacking flavor by the time I got done with it, I had made this recipe minus the pepperoni but added 2 tsp ground mustard, 2 TBSp Worcestershire, 4 celery stalk minced (as those were what the other recipe called for). I'm giving it 4 stars only for finding one just like what i tossed together a few mins ago. But it still needs flavor. I think next I will just use half a can of Hunt's traditional spaghetti sauce and season if needed. Still it's a cool idea for a hot summer day.

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    Nutritional Facts for Sloppy Pizza Joes

    Serving Size: 1 (171 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 314.2
     
    Calories from Fat 133
    42%
    Total Fat 14.8 g
    22%
    Saturated Fat 5.9 g
    29%
    Cholesterol 49.4 mg
    16%
    Sodium 487.6 mg
    20%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.7 g
    7%
    Sugars 5.4 g
    21%
    Protein 17.8 g
    35%

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