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    You are in: Home / Recipes / Sloppy Ottos (German Version of Sloppy Joes) Recipe
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    Sloppy Ottos (German Version of Sloppy Joes)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    ugogirl's Note:

    Because of my German heritage, I try to use the month of October to cook more German-inspired foods. When my sons were younger, they loved sauerkraut and any dish that contained it. This was a favorite of theirs and I liked that it was a one skillet, easy and tasty sandwich. I served it with German potato salad. Yum!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef with the onions. Salt and pepper to taste.
    2. 2
      Stir in desired amount of sauerkraut and heat through.
    3. 3
      Just before serving, stir in sour cream. Heat gently and serve on dark buns.

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    Ratings & Reviews:

    • on January 24, 2011

      35

      I made this for dinner tonight for myself, my son & father. All enjoyed but I wish it would have had a tad more seasoning. VERY easy to make and I enjoyed the sour cream w/ the sauerkraut. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2010

      55

      This was AWESOME. So easy and simple. I didn't drain the sauerkraut, so I simmered it a little while to let it reduce. I ate it out of a bowl (I don't do bread) and my husband, oddly enough, ended up dipping Doritos in it. (I don't ask how he comes up with these things). But he loved it, too. Next time I'm making a bigger batch!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2010

      55

      Great tasting simple recipe! Will be making on a regular basis.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Sloppy Ottos (German Version of Sloppy Joes)

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 121.3
     
    Calories from Fat 102
    84%
    Total Fat 11.3 g
    17%
    Saturated Fat 6.6 g
    33%
    Cholesterol 29.9 mg
    9%
    Sodium 164.0 mg
    6%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 3.0 g
    12%
    Protein 1.5 g
    3%

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