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    You are in: Home / Recipes / Sloppy Josephine Sliders (Vegetarian) Recipe
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    Sloppy Josephine Sliders (Vegetarian)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 19, 2013

      This is one for my keeper file! DH and I made these last night for dinner. Yum! Excellent flavor. DH, who usually does not give overwhelmingly positive comments to meatless dishes said, "this one is pretty darn good." We made as posted and thought no modifications were needed. We served with roasted asparagus as a side. Thanks so much for posting. Made for Rookie Tag Spring 2013.

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    • on August 03, 2012

      Delicious mushroom onion sliders! I cut this recipe down for two and it made for a perfect lunch today. I served it with extra sharp orange cheddar cheese on potato buns as suggested! I used baby bellas instead of the white button mushrooms. Otherwise it was made as written! Made for Ramadan tag 2012.

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    • on May 02, 2012

      I halved the recipe, used shitake and baby bella mushrooms. I left out the cognac and served open faced on whole grain bread. Yummy, thanks!

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    Nutritional Facts for Sloppy Josephine Sliders (Vegetarian)

    Serving Size: 1 (1202 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 337.3
     
    Calories from Fat 186
    55%
    Total Fat 20.7 g
    31%
    Saturated Fat 9.9 g
    49%
    Cholesterol 41.2 mg
    13%
    Sodium 458.1 mg
    19%
    Total Carbohydrate 25.9 g
    8%
    Dietary Fiber 1.7 g
    6%
    Sugars 4.7 g
    19%
    Protein 12.2 g
    24%

    The following items or measurements are not included:

    shiitake mushrooms

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