Total Time
20mins
Prep 5 mins
Cook 15 mins

I got this recipe off of a package of ground pork. I haven't tried it yet.

Ingredients Nutrition

Directions

  1. Prepare biscuits according to package directions.
  2. Cook ground pork over med heat until moisture has evaporated and pork browns.
  3. Stir in remaining ingredients. Heat through.
  4. To Serve: Cut biscuits in half.
  5. Spoon pork mixture onto bottom half of biscuit and top with top half.

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