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    You are in: Home / Recipes / Sloppy Joes (Slow Cooker) Recipe
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    Sloppy Joes (Slow Cooker)

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 45 mins

    45 mins

    8 hrs

    ratherbeswimmin''s Note:

    In ‘ Slow Cooker Revolution’ by ATK

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mash bread and milk into paste in large bowl using fork.
    2. 2
      Mix in ground beef, ½ tsp salt and ½ tsp pepper using hands.
    3. 3
      Heat oil in 12-inch skillet over med-high heat until shimmering.
    4. 4
      Add onion, garlic, and chili powder and cook until onions are softened and lightly browned, 8-10 minutes.
    5. 5
      Stir in beef mixture, 1 pound at a time, and cook, breaking up any large pieces with wooden spoon, until no longer pink, about 3 minutes per pound.
    6. 6
      Stir in 1 cup tomato sauce, scraping up any browned bits; transfer to slow cooker.
    7. 7
      Stir remaining tomato sauce, ketchup, sugar, and hot sauce into slow cooker.
    8. 8
      Cover and cook until beef is tender, 6-8 hours on LOW or 3-5 hours on HIGH.
    9. 9
      Let meat mixture settle for 5 minutes, then remove fat from surface using large spoon.
    10. 10
      Break up any remaining large pieces of beef with spoon.
    11. 11
      Season with salt and pepper to taste.
    12. 12
      Spoon mixture onto buns and serve.

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    Nutritional Facts for Sloppy Joes (Slow Cooker)

    Serving Size: 1 (288 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 431.4
     
    Calories from Fat 155
    36%
    Total Fat 17.3 g
    26%
    Saturated Fat 5.7 g
    28%
    Cholesterol 74.4 mg
    24%
    Sodium 945.9 mg
    39%
    Total Carbohydrate 39.5 g
    13%
    Dietary Fiber 2.5 g
    10%
    Sugars 14.7 g
    59%
    Protein 29.1 g
    58%

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