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    You are in: Home / Recipes / Sloppy Joes My Way Recipe
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    Sloppy Joes My Way

    Sloppy Joes My Way. Photo by diner524

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    GaylaV's Note:

    This is very close to the way my Mom made Sloppy Joes for us when I was young (many years ago). I have added the onion rings for a crunchy surprise and they are oh, so good!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef.
    2. 2
      Add onions and continue browning.
    3. 3
      Add garlic (be careful not to burn the garlic).
    4. 4
      Add the rest of the ingredients except for the Buns and the French's French Fried Onions.
    5. 5
      Simmer the sauce for at least 30 minutes to enhance the flavour.
    6. 6
      Slice the buns and toast them if you prefer. (Sometimes I toast them in the oven with butter and garlic).
    7. 7
      Add the meat mixture to one side of the bun.
    8. 8
      Top the meat with some FFF onions.
    9. 9
      Add the top of the bun and serve.

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    Ratings & Reviews:

    • on September 24, 2009

      55

      I cut this recipe in half for the 2 of us, & except for using lemon pepper instead of the usual S&P, the recipe was followed right down to the crispy onions ~ GREAT TASTING SLOPPY JOES! Thanks for sharing the recipe! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2008

      45

      I made this today for the ZWT4 family picks! It is a great recipe, but for us, way tooo sweet with the sugar, personal taste!!! I am used to a more tangy recipe!! I will say that the added french fried onions makes for a total different sloppy joe, I loved that part!!! I would definitely make again, but without the sugar!!! I should say that I use hotdog buns, much easier to eat them this way.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2008

      55

      I made this for the Crockpot challenge for ZWT4 Flying Duchess' I scrambled the raw meat in the crockpot so it wouldn't be one big chunk, stirred in the other ingredients, turned it on high and went out. When we got home 4 hours later it tasted great, although a bit watery - if I make it in the crockpot again, I'll leave out the water.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Sloppy Joes My Way

    Serving Size: 1 (214 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 508.5
     
    Calories from Fat 182
    35%
    Total Fat 20.2 g
    31%
    Saturated Fat 7.5 g
    37%
    Cholesterol 77.1 mg
    25%
    Sodium 820.5 mg
    34%
    Total Carbohydrate 51.9 g
    17%
    Dietary Fiber 2.6 g
    10%
    Sugars 18.0 g
    72%
    Protein 28.6 g
    57%

    The following items or measurements are not included:

    French's French fried onions

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