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    You are in: Home / Recipes / Sloppy Joes for a Crowd or OAMC Recipe
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    Sloppy Joes for a Crowd or OAMC

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 09, 2011

      Perfect recipe. Everyone we have made this for loves it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2008

      Thank you for posting this recipe. Now I know how much my husband loves sloppy joes! I only made a quarter recipe, which I then split into 4 dinners of 6 servings each. I served one for dinner last night and froze the other 3 in quart size freezer bags (about 2 c. per bag). These were very yummy, and disappeared quickly. Since this was also so easy to make (though a long time), this recipe definitely goes into permanent rotation! Thank you again. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2012

      Ok, I doubled this for a fund-raiser concession stand, super EASY and oh so good!!!! Thanks so much for posting this recipe!

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    • on July 07, 2014

      Can someone recommend how much salt and pepper to add for a batch with 50 lbs of beef?<br/><br/>Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2013

      I used tomato sauce instead of ketchup, just because I don't like a super-sweet sloppy joe, but it still turned out PERFECT with this recipe! I made 60 servings (12 lbs of gr. beef) for a party. It turned out great :)

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Sloppy Joes for a Crowd or OAMC

    Serving Size: 1 (184 g)

    Servings Per Recipe: 100

    Amount Per Serving
    % Daily Value
    Calories 338.1
     
    Calories from Fat 100
    29%
    Total Fat 11.1 g
    17%
    Saturated Fat 4.1 g
    20%
    Cholesterol 58.9 mg
    19%
    Sodium 726.5 mg
    30%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 1.2 g
    4%
    Sugars 16.0 g
    64%
    Protein 23.0 g
    46%

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