Forget those bad memories of school lunch Sloppy Joes! Served up on spongy potato buns with a side of roasted asparagus, this makes for one seriously delicious dinner. It's very flavorful and extremely easy to pull together on a weeknight -- couldn't be better!
I've made Americas Test Kitchen recipes before & have been pretty satisfied. This was a bit bland IMO, so I added a few other spices...also added some chopped celery & green pepper. Turned out pretty good!!! Pretty sure I would make it again...THANKS for sharing!!! :D
This is really, really, really good. The flavor is very well balanced. I did not feel the need to adjust any seasonings after the sloppy joes had finished simmering.
Very good recipe! Easy and tastes just like sloppy joes should.