Another tried and true recipe whose origin I can't remember. I really prefer the taste of these home-made joes to the canned sauce, and isn't much more work!
- Add the green pepper, onion, and ground beef to a skillet. Cook over medium heat until all the beef is browned. Drain off the grease. Return the skillet to the stove.
- Mix in all of the rest of the ingredients and turn the heat down to low. Let it simmer for 30 minutes.
- Salt and pepper to taste and serve on hamburger buns - topped with a slice of cheese if you want!