Sloppy Joes

READY IN: 4hrs 20mins
Recipe by Arwen

This is the greatest! There are never, ever any leftovers.

Top Review by Debby H

I really liked this recipe, it is very easy to alter for your family's particular taste. I don't like sweet sloppy joes so I left out the brown sugar and the relish and it came out perfect for our family. It also freezes beautifully. I take a silicone muffin tray and fill each "muffin" with the mixture and freeze. After 24 hours I take the "muffins" out of the silicone tray and place them in a large freezer bag. Each "muffin" makes 2 sloppy joes. Perfect for a busy family.

Ingredients Nutrition


  1. In a large skillet, or slow-cooking pot with browning unit, cook beef with celery and onion until meat loses its red color.
  2. Pour off excess fat.
  3. In slow-cooking pot, combine meat, onion and celery with remaining ingredients.
  4. Cover and cook on low for 3 to 4 hours.
  5. Spoon over toasted hamburger buns or French rolls.

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