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    You are in: Home / Recipes / Sloppy Curts Recipe
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    Sloppy Curts

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    CookBookCollector's Note:

    This was one of the first things my husband cooked for us when we started dateing. It was of course and instant hit! But it had no name. We dubbed it Sloppy Curt's from then on out. We make it when we are too tired for much cooking, or we double the recipe when having a group over. A can't go wrong quickie! You can adjust recipe to fit your tastes and needs.

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    Units: US | Metric


    1. 1
      Brown Ground Beef in skillet til well done and crumbled.
    2. 2
      Drain well.
    3. 3
      Unwrap and place each slice of cheese over ground beef and slowly melt on a low heat, stirring occasionally (be careful not to let burn) until burger is sticking together with cheese.
    4. 4
      Season to taste.
    5. 5
      Serve warm on a bun.
    6. 6
      Garnish with favorite Hamburger Toppings or enjoy plain.

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    Ratings & Reviews:

    • on September 02, 2008


      I make this all the time and my kids love it. Another variation we do that is a big hit is to use velveeta and add taco seasoning and the kids like to use nacho chips with it.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sloppy Curts

    Serving Size: 1 (134 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 305.1
    Calories from Fat 172
    Total Fat 19.1 g
    Saturated Fat 9.5 g
    Cholesterol 94.1 mg
    Sodium 382.9 mg
    Total Carbohydrate 2.6 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 28.9 g

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