Sloppy Buffaloes
Added September 07, 2010 | Recipe #436777
Total Time:
Prep Time:
Cook Time:
Like a sloppy Joe, but with American bison meat cooked in a skillet just like old granddad used to make!
Directions:
1
Brown meat in small amount of hot fat. Add onion and celery; do not brown.
2
Add remaining ingredients.
3
Cover; simmer 30 minutes.
4
Serve on toasted buns.
Nutritional Facts for Sloppy Buffaloes
Serving Size: 1 (224 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 243.4
-
- Calories from Fat 34
- 14%
- Total Fat 3.8 g
- 5%
- Saturated Fat 1.2 g
- 6%
- Cholesterol 49.1 mg
- 16%
- Sodium 743.2 mg
- 30%
- Total Carbohydrate 28.6 g
- 9%
- Dietary Fiber 2.4 g
- 9%
- Sugars 6.3 g
- 25%
- Protein 22.5 g
- 45%
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