Total Time
30mins
Prep 0 mins
Cook 30 mins

I got this recipe from Pillsbury about 3 years ago, and we've enjoyed it ever since. I like the addition of beans in this for something different.

Ingredients Nutrition

Directions

  1. In nonstick skillet, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  2. Stir in barbecue sauce and chili beans.
  3. Heat to boiling.
  4. Reduce heat to low; simmer uncovered 10 to 15 minutes, stirring occasionally, until slightly thickened.
  5. Spoon mixture onto bottom halves of buns; sprinkle with cheese.
  6. Cover with top halves of buns.

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