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    You are in: Home / Recipes / Slivovaya Nastoika – Rus Plum Liqueur Recipe
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    Slivovaya Nastoika – Rus Plum Liqueur

    Total Time:

    Prep Time:

    Cook Time:

    1008 hrs

    1008 hrs

    0 mins

    kozzak's Note:

    Great liquour made from fresh plums, cherries or other fruits. A traditional drink treat in Ukraine, Russia & Belorus.

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    Ingredients:

    Serves: 60

    Yield:

    quarts/ ...

    Units: US | Metric

    Directions:

    1. 1
      *NOTE: You may use cherries, or peaches or
    2. 2
      apricots for this as well.
    3. 3
      Halve plums but do not remove pits.
    4. 4
      Place plums in a large crock or large jar.
    5. 5
      Layer them with the sugar as you place them into your
    6. 6
      container.
    7. 7
      Pour in your vodka.
    8. 8
      Cover well, place in a cool, dark location.
    9. 9
      Turn plums every 3 days for 6 weeks.
    10. 10
      Decant plums.
    11. 11
      Strain liquid & bottle for use as a beverage or as a liqueur.
    12. 12
      You can use the plums as well if you wish or discard them.

    Ratings & Reviews:

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    Nutritional Facts for Slivovaya Nastoika – Rus Plum Liqueur

    Serving Size: 1 (61 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 128.8
     
    Calories from Fat 0
    49%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.3 mg
    0%
    Total Carbohydrate 15.4 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 15.2 g
    60%
    Protein 0.1 g
    0%

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