Slightly Sourdough Pancakes

Total Time
25mins
Prep
15 mins
Cook
10 mins

These pancakes are a household favourite! The eggs and yogurt give them a nice fluffy texture. Experiment with different flavours of yogurt!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Beat the eggs and then add the flour, yogurt, and milk.
  2. Beat until smooth- then add remaining ingredients.
  3. Stir until all ingredients are incorperated, and let stand for 15 minutes.
  4. Heat a nonstick skillet over medium low heat and drop the batter in tablespoonfulls into the skillet.
  5. Flip when bubbles form.
  6. Enjoy!