Delicious - I prepared them the night before and baked them for brunch in the morning - I used vanilla yogurt because I didn't have plain. There was one confusing part of the recipe my yeast packet says that one packet is 2 1/4 tsp - but the recipe says that equals 2 packets - I used 2 packets and it turned out fine. Any suggestions on replacing that last egg with something? - I would like to make them for my BF who is allergic to eggs.
This was a great recipe! I changed a few things though. I added spelt flour instead of pastry flour, dried orange peel to the dough. I also increased the amount of butter and brown sugar, and replaced the powdered sugar for the icing with about 2 tblsp. honey. It was wonderful when it came out, they were gooey and delicious! ^^
These are good, especially since they are a slightly healthier version of a sinful treat :) 5 stars because any changes I would make would make them less healthy and thus defeat the purpose of this recipe. Good even on day two