Sliced Turnips With Horseradish Dip

Submitted by Skypoodle

"I am not even going to try to sell anyone on this recipe by the name alone. All I know, is when my mother would set this out at a party, it would disappear quickly and everyone wanted to have the recipe."

 

• Ready In: 5mins
• Ingredients: 4
• Yields: 2 1/2 cups
• Serves: 10

ingredients

• 16 ounces cottage cheese
• 4 ounces dried beef (chipped beef, rinsed and chopped)
• 1 tablespoon prepared horseradish
• 4 turnips, peeled and sliced

directions

1. Combine ingredients in a bowl, chill for an hour or more.Place on tray with turnips slices surrounding.

Reviews

[Lucky in Bayview]

What a great find! We really liked this. So simple and quick to make.Lovethe flavor and the crunch from the turnip. I'll be making this for us to snack on during football and boating season. Love that it's low fat and low carb. Thanks for sharing this recipe.

 

[Montana Heart Song]

Great! To make and serve! I did whirl th cottage cheese a bit and I also added thinly sliced green onion with a little bit of the green tops thinly sliced. I have always served fresh cut, peeled and sliced turnips with dips but never thought to make with thinly sliced and chopped dried or smoked beef. I use Kraft Creamy Horseradish. Thanks for posting.<br/>I