1 Review

Loved the caraway seeds on this. My cabbage really took a little over the full hour to cook. I used 1/2 a head of green cabbage, cored it then proceeded with the recipe. The 1/2 head made 3 nice servings. This was served as a side with Mac and Cheese With Polish Sausage (Low Fat)

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PaulaG October 09, 2012
Sliced, Baked Cabbage