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    You are in: Home / Recipes / Sleeping Cookies Recipe
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    Sleeping Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 15 mins

    15 mins

    5 hrs

    Shar-on's Note:

    I found this recipe in a collection of recipes from a ladies group cookbook. I looked very interesting in that you preheat your oven and when you have panned your cookies you put them in the oven and turn off the oven for the night or during the day until the oven is cold.

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    Ingredients:

    Yield:

    cookie ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven to 350 degF.
    2. 2
      Beat the egg whites until stiff, then gradually add the sugar and salt.
    3. 3
      Beat until sugar is dissolved.
    4. 4
      Stir in walnuts and chocolate or butterscotch bits.
    5. 5
      Drop by teaspoon on oiled, foil covered cookie sheet.
    6. 6
      Put into oven and turn off oven.
    7. 7
      Leave in all night- (DO NOT PEEK)-or during the daytime and left in the oven until it is cold.
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    Nutritional Facts for Sleeping Cookies

    Serving Size: 1 (484 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2120.4
     
    Calories from Fat 1141
    53%
    Total Fat 126.8 g
    195%
    Saturated Fat 36.9 g
    184%
    Cholesterol 0.0 mg
    0%
    Sodium 285.4 mg
    11%
    Total Carbohydrate 255.9 g
    85%
    Dietary Fiber 17.7 g
    71%
    Sugars 228.3 g
    913%
    Protein 32.0 g
    64%
    Detailed Nutrition Values About Nutrition Info

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