Total Time
Prep 1 hr
Cook 0 mins

Finally. Perfectly moist, VERY flavorful banana bread!

Ingredients Nutrition


  1. Preheat oven to 350 (f). Spray a large loaf pan with Pam.
  2. Toast nuts gently in a skillet - remove from heat.
  3. Cream together the butter & sugars in a mixing bow.
  4. In a separate, small bowl, whisk eggs, vanilla, cinnamon, & nutmeg. Add to creamed sugar/butter.
  5. In separate bowl, combine flour, baking soda, and salt. Slowly add that to other ingredients.
  6. Add bananas & sour cream just until combined.
  7. Pour into loaf pan. Bake for ~50-60 minutes. Cool on a rack for 10 minutes, then remove from pan and finish cooling on rack. Warm, with butter is extra nice 8-).


Most Helpful

You could change the name to "Died and gone to Heaven Banana Bread". The best recipe I have ever tried for BB. Try a slice with Druken Strawberries on top--bet you can't stop at one slice. Thanks for the best BB recipe.

Craig Shrum May 03, 2010

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