These were very good, and super easy! I think next time I'll double the heath chips and see if I can get more of that Skor taste. These cook up into nice bars that I think would be great for a potluck.
This is the best quick & easy dessert I have every tried!!!!! Thanks for much for sharing. I will double the next time and be the hit of the party.
I use all the same ingredients except I don't bake mine at all. I put mine right into the freezer over night. I like them so much better frozen....and they're less messy that way as well!
Wow! Five minutes of minimal effort and an amazing treat!! These are even better than I expected. They don't crumble at all and have stayed nice and chewy over several days. There are some left only because I have used a tremendous amount of restraint. This will be a regular on my Christmas trays. Thanks so much for sharing your recipe. Made for PRMR.