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    You are in: Home / Recipes / Skirt Steak Fajitas Recipe
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    Skirt Steak Fajitas

    Average Rating:

    1 Total Reviews

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    • on October 08, 2006

      The seasoning is perfect on the meat and the heat of the salsa compliments the meat well. We grilled some multi-colored peppers to go with the meat and served this with flour tortillas, Spanish Rice and Light Refried Black Beans.

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    Nutritional Facts for Skirt Steak Fajitas

    Serving Size: 1 (363 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1026.1
     
    Calories from Fat 325
    31%
    Total Fat 36.2 g
    55%
    Saturated Fat 11.3 g
    56%
    Cholesterol 133.7 mg
    44%
    Sodium 1396.4 mg
    58%
    Total Carbohydrate 94.6 g
    31%
    Dietary Fiber 7.6 g
    30%
    Sugars 7.4 g
    29%
    Protein 76.2 g
    152%

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