Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1 hrs 30 mins
It's pretty good for chili that doesn't have tomatoes. This is the chili that everyone at my house will eat...well, except the one who won't eat beans. I scoop a little out before I add the beans and cook it separately just for her. It will also work just as well without the onions if you have someone who won't eat those. If you use ground beef instead of deer, be sure to drain the meat after you brown it. I serve it with cheese and either saltine crackers or cornbread.
Units: US | Metric
Serving Size: 1 (358 g)
Servings Per Recipe: 8