Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Skinny Parmesan Legs Recipe
    Lost? Site Map

    Skinny Parmesan Legs

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Derf's Note:

    Favourite chicken legs,mmmmmm good!! Serve with "Spicy Potato Bumps" 'zaar Spicy Potato Bumps, and a crunchy green salad.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dry chicken with paper towel.
    2. 2
      Put chicken into a medium bowl and pour milk over; let stand, stirring occasionally for 15 minutes.
    3. 3
      Meanwhile; to a zip lock plastic bag, add the bread crumbs, parmesan cheese, Italian seasoning, garlic powder and cayenne pepper, close bag and shake to mix.
    4. 4
      Take one leg at a time, coated with milk and add to zip lock bag, close bag and massage parmesan mixture on to leg until well coated.
    5. 5
      Place on veggie sprayed rack of broiler.
    6. 6
      Repeat until all legs are on broiler rack.
    7. 7
      Sprinkle any parmesan mixture, left in bag, over chicken on rack.
    8. 8
      Preheat oven to 350f degrees.
    9. 9
      Place broiler on middle rack in oven for 30 to 40 minutes, or until brown and crisp.
    10. 10
      Turn with tongs after the first 15 or 20 minutes.
    11. 11
      Remove to warm serving platter and sprinkle with course salt to taste.

    Ratings & Reviews:

    • on September 16, 2002

      55

      Another great recipe. I served these with Spicy Potato Bumps as suggested and had a great meal. I liked the results that cooking them on a rack produced. They stay crisp all over. I used skinless chicken drumsticks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2003

      45

      I made these for my husband for dinner and he enjoyed them. I did have to cook them longer because the legs were so big! Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2010

      45

      Really liked this! I suggest a few changes. I would use the egg as a previous reviewer suggested to get a little more stickiness and a thicker breading. This is a matter of preference. I would like a little more flavor and may use more cheese than breadcrumbs next time (making them less skinny, again a preference- not what the recipe is designed toward!). Also, I cooked mine at 400, 20 mins each side so that the skin on the legs could crispen. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Skinny Parmesan Legs

    Serving Size: 1 (465 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 564.8
     
    Calories from Fat 161
    28%
    Total Fat 17.9 g
    27%
    Saturated Fat 5.4 g
    27%
    Cholesterol 319.9 mg
    106%
    Sodium 571.8 mg
    23%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.5 g
    10%
    Protein 83.7 g
    167%

    The following items or measurements are not included:

    italian seasoning

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites